Description
Classic Ambrosia Salad is a refreshing, sweet, and creamy fruit salad combining juicy pineapple, tangy mandarin oranges, shredded coconut, miniature marshmallows, and maraschino cherries, all enveloped in a luscious creamy dressing. This timeless dish is perfect for family gatherings, potlucks, or as a versatile side or dessert, delivering a nostalgic flavor and delightful texture with minimal preparation and no cooking required.
Ingredients
Fruits
- Canned Pineapple Chunks (1 can, drained)
- Mandarin Oranges (1 can, drained)
- Maraschino Cherries (for garnish, about 8-10 cherries)
Add-Ins
- Miniature Marshmallows (1 cup)
- Shredded Coconut (1/2 cup)
Creamy Dressing
- Whipped Cream or Miracle Whip (1 cup)
- Sour Cream or Greek Yogurt (optional, 1/2 cup)
Instructions
- Prepare Your Fruits: Drain the canned pineapple chunks and mandarin oranges thoroughly to keep the salad from becoming watery. Chop any large fruit pieces for bite-sized consistency, then place all fruits into a large mixing bowl.
- Add the Marshmallows and Coconut: Gently fold in miniature marshmallows and shredded coconut ensuring even distribution for the classic chewy texture and tropical flavor.
- Mix the Creamy Dressing: In a separate bowl, combine whipped cream or Miracle Whip with sour cream or Greek yogurt if using. Stir until smooth and well blended to create the luscious creamy base.
- Combine All Ingredients: Pour the creamy dressing over the fruit mixture and gently fold everything together, coating every piece without crushing the fruit.
- Chill and Garnish: Cover the bowl and refrigerate the salad for at least one hour to develop flavors. Before serving, garnish with maraschino cherries for color and classic presentation.
Notes
- Use fresh or thawed frozen fruit if canned is not available.
- Properly drain fruits to keep the salad fluffy and avoid sogginess.
- Chill the salad for an hour or more for the best flavor melding.
- Fold ingredients gently to maintain texture.
- Customize the cream base by adjusting whipped cream and sour cream ratios.
- Store leftovers in an airtight container in the refrigerator for up to 3 days.
- Freezing is not recommended due to texture and flavor changes upon thawing.
- This salad is naturally gluten-free.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizers
- Method: No Cook
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 180
- Sugar: 22g
- Sodium: 30mg
- Fat: 7g
- Saturated Fat: 5g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 20mg
Keywords: ambrosia salad, classic ambrosia, fruit salad, creamy fruit salad, potluck recipe, easy side dish, gluten free dessert