Description
Classic Hamburgers offer a juicy, flavorful, and easy-to-make meal featuring seasoned ground beef patties, fresh toppings, and soft buns. Perfect for family dinners and gatherings, this timeless recipe is customizable to suit any preference while delivering a satisfying bite every time.
Ingredients
Scale
Beef Patties
- 1 lb ground beef (80/20 blend)
- Salt, to taste
- Black pepper, to taste
Buns and Cheese
- 4 burger buns, soft and fluffy
- 4 cheese slices (cheddar or American), optional
Toppings
- Lettuce leaves, fresh and crisp
- Tomato slices
- Onion slices (raw or grilled)
- Pickles
Condiments
- Ketchup, as desired
- Mustard, as desired
Instructions
- Prepare the beef patties: Gently form the ground beef into patties about ¾ inch thick without overworking the meat to maintain tenderness. Season both sides liberally with salt and pepper.
- Cook the patties: Heat a skillet or grill over medium-high heat. Cook the patties for 3-4 minutes per side for medium doneness. Add cheese slices during the last minute to melt perfectly.
- Toast the buns: Lightly toast the burger buns on the grill or skillet until golden brown to add texture and warmth.
- Assemble your burger: Layer the bottom bun with lettuce, then add the beef patty, followed by tomato, onion, pickles, and condiments. Top with the other half of the bun and gently press to hold everything together.
Notes
- Choose fresh, well-marbled ground beef for the best flavor.
- Avoid pressing patties while cooking to keep them juicy.
- Let cooked patties rest briefly to redistribute juices.
- Properly toast buns to prevent sogginess and add crisp contrast.
- Use an instant-read thermometer to ensure patties reach 160°F for safety and juiciness.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Main Course
- Method: Grilling/Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 burger
- Calories: 480
- Sugar: 3g
- Sodium: 620mg
- Fat: 30g
- Saturated Fat: 12g
- Unsaturated Fat: 15g
- Trans Fat: 0.5g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 90mg
Keywords: Classic hamburger, beef burger, grilled burger, easy hamburger recipe, juicy burger, family meal, barbecue burger