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Hot Italian Sub Sliders

Hot Italian Sub Sliders

  • Author: admin
  • Total Time: 25 minutes
  • Yield: 12 sliders 1x
  • Diet: Gluten Free (use gluten-free slider buns or lettuce wraps)

Description

Hot Italian Sub Sliders are quick, flavorful mini sandwiches packed with spicy Italian sausage, pepperoni, melted provolone cheese, and zesty pickled peppers on soft slider buns. Perfect for weeknights, game days, or casual gatherings, these sliders deliver bold flavors in a fun, shareable size with easy preparation and endless customization options.

Ingredients

Scale

Slider Buns and Bread

  • 12 soft slider buns
  • Olive oil, for brushing

Meats

  • 1 pound Italian sausage, casing removed
  • 24 slices pepperoni

Cheese

  • 12 slices provolone cheese

Vegetables and Toppings

  • 1 cup giardiniera or pickled peppers

Seasonings

  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon garlic powder

Optional

  • Marinara sauce, as desired

Instructions

  1. Cook the Italian Sausage: Heat a skillet over medium heat and cook the Italian sausage until fully browned and juicy, breaking it into small crumbles for easy bites.
  2. Prepare the Slider Buns: Slice slider buns in half and brush the cut sides lightly with olive oil. Toast them in a hot pan or oven until golden brown and slightly crisp.
  3. Layer the Fillings: Place cooked sausage on the bottom bun, then layer with slices of pepperoni and top with provolone cheese.
  4. Melt the Cheese: Transfer the open-faced sliders to a baking sheet and place under the broiler for 2-3 minutes until the cheese is melted and bubbly.
  5. Add Finishing Touches: Top sliders with pickled peppers or giardiniera for a flavorful crunch, then cover with the top buns and serve warm.

Notes

  • Use fresh Italian sausage and high-quality pepperoni for best flavor.
  • Toast slider buns to add texture and prevent sogginess.
  • Watch sliders closely under the broiler to avoid burning cheese.
  • Include pickled or fresh toppings to balance richness.
  • Serve sliders hot for optimal taste and melty texture.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Appetizers
  • Method: Baking
  • Cuisine: Italian-American

Nutrition

  • Serving Size: 1 slider
  • Calories: 250
  • Sugar: 2g
  • Sodium: 550mg
  • Fat: 18g
  • Saturated Fat: 7g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 1g
  • Protein: 12g
  • Cholesterol: 45mg

Keywords: Hot Italian Sub Sliders, Italian sliders, quick sandwiches, spicy Italian sausage, party sliders, easy appetizer

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Find it online: https://dishesbyme.com/hot-italian-sub-sliders/